I can say without hesitation, that during my honeymoon, I ate my favorite Swiss meal in Lucerne, Switzerland. (I know what you're thinki...

One of the most eye-catching product in all of the Swiss bakeries are the belegte brötli and lachsbrötli , or aspic-coated, open-faced sandw...

As you may remember, I previously posted on Zurich's Farmers Market, in the Hauptbahnhof (the central train station) . Despite the rela...

Every Wednesday from 10:00 a.m. to 8:00 p.m., Zurich's Central Train Station, the Hauptbahnhof , transforms into a vibrant circus, not o...

A must-visit place in Zurich, Switzerland for a foodie, is H. Schwarzenbach Kolonialwaren & Kaffeerösterei , a family-owned historic col...

In addition to Rivella , another popular drink in Switzerland is the "Ovomaltine," a chocolate malt drink that you can find in the...

Although the beau and I visited Switzerland from late October to early November, we noticed that many Swiss stores had already begun decorat...

I loved window shopping in Zurich, and I hope from this picture, you can see why. I would spend hours walking up and down Bahnhofstrasse an...

The one store that defined my trip to Zurich, Switzerland, was without a doubt, Confiserie Sprüngli , a delicious store which is a combinati...

Even though I am on my honeymoon, there hasn't been one day that I haven't thought about food blogging. Allow me to explain! I am sa...

I just wanted to send everyone a quick update about my whereabouts. The beau and I have been having a wonderful time in Switzerland, eating...